Restaurant€€€ · Upscale

Septime

modern-frenchtasting-menureservation-essential

Don’t miss

The seasonal tasting menu — it changes daily and every course surprises

Bertrand Grébaut's modern French masterpiece — creative tasting menus in an effortlessly cool setting.

Why we love it

Septime earned its Michelin star by doing the opposite of everything you'd expect from a starred restaurant. The room is stripped-back, the service is warm rather than formal, and the tasting menu reads like a love letter to small producers. The vegetable dishes routinely outshine the proteins. Book weeks in advance — it's worth the planning.
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