Pâtisserie€€€ · Upscale

Jacques Genin

chocolatecaramelparis-brest

Don’t miss

The Paris-Brest and a box of caramels to take home

A master chocolatier's Marais atelier — the Paris-Brest alone is worth a detour.

Why we love it

Jacques Genin is a perfectionist's perfectionist. His caramels are impossibly smooth, his ganaches are pure and intense, and his Paris-Brest — filled with praline cream — is widely considered the best in the city. The salon de thé upstairs is a hushed temple of sugar. Don't leave without trying the pâte de fruits.
Support Le Local

Enjoying the guide?
Support independent curation.

Every address is personally visited. No sponsors, no algorithms. Your purchase keeps Le Local free and honest.

Le Local· Paris

© 2026 Le Local. Made with in Paris.